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Our Latest Reviews

Jworsdale 3 months ago

Biscoff Cream Cheese Bread Pudding

Probably the best bread pudding I have ever had. The perfect amount of sweetness!

Lee 3 months ago

Tasting Room Date Night Experience For 2 People(Ends Dec 1)

We have been to the Chef's Table several times, but this was our first "Tasting Room" experience. It was fun trying all the different menu items and gave us many new foods to try next time. I looked online for the full menu from the restaurant, but only found the menus from Chef's Table and the Tasting Room. When I was there, I was given the full menu for the restaurant to look over and wanted to view it again for future reference. All in all, a great experience.

Diane 4 months ago

Pan Seared Fresh Fish Selection

Enjoyed a lovely dinner at Chef's Table to celebrate our wedding anniversary. We have been here a few times before and, as always, the service and food was outstanding. We left Chef's Table quite satisfied and full.

Yelitza 4 months ago

Tasting Room Date Night Experience For 2 People(Ends Dec 1)

A wonderful and unexpected find. More restaurants should have a similar experience as it just helps with the flow of decision making helping make the date the focus. Food was tasty - just the right temperature and serving size. The soup and dessert can change based on when you go. We had the broccoli and cheddar soup and fruit tart. The drinks we chose were unique, well shaken and nice and cold. Service was wonderful. Would definitely recommend this experience and just Chefs Table in general.

Connie 4 months ago

Blue Crab Beignets

We enjoyed several dishes while dining but the scallops were stellar. Cooked perfectly with a plate-licking miso sauce. Be sure you have bread on hand to sop up any remaining sauce. Presentation was also spot on, and the service was exceptional.

Michelle 3 months ago

Char Grilled Filet ~$15 Supplement~

Awesome! A unique experience! Great food! The wine that went with this steak is amazing!

Myriancrivera 4 months ago

Tasting Room Date Night Experience For 2 People(Ends Dec 1)

Best beef Wellington I have tasted so far. Everything we had for dinner was absolutely delicious. Will definitely be coming back. We love the whole experience.

Deb 4 months ago

Char Grilled Filet ~$15 Supplement~

Omg, so fall apart deliciously decadent! Moaned while eating it. Add the Mushroom Roulade and the double chocolate creme brulee--- pampered by the food, the service, the atmosphere... can't wait to go back!

Kaye 4 months ago

Veal Osso Buco

The flavor and texture combination was amazing. Just the right amount of curry, smoothed out by the ramen so as not to overwhelm or drown out the lamb. Cooked to perfection and paired with a flavorful red.

Haley 4 months ago

Buttered Popcorn Creme Brulee

Full of flavor, robust. Not too harsh on the chocolate flavor, nice soft whipped cream on top. Perfect crunch for the creme brulee



PAST DRAWING WINNERS

December 2024:
Brenda, Brazilian Bowl
Lakeview, IL

November 2024:
Maureen, Hacienda San Antonio
Carrollton, GA

October 2024:
Zach, Galla's Pizza 
Chamblee, GA

September 2024:
Michael, Dos Salsas
Cedar Park, TX

August 2024:
Kay, McGuire's Irish Pub
Destin, FL

July 2024:
Jamie, Rio Bravo Mexican Grill
Greensboro, NC

June 2024:
Angela, Booty's Wings, Burgers & Beer
Goodyear, AZ

May 2024:
Mark, Flock Shop
Spartanburg, SC

April 2024:
Latina, Mad Cow Grill
Laurel, MD

February 2024:
Madison, Poogan's Porch
Charleston, SC

January 2024:
Lanah, Shipp Brothers Brewing
Newark, OH

December 2023:
Jennifer, Meta & Rose
Wasilla, AK

November 2023:
Emily, Wok n Fire
Burr Ridge, IL

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon & BBQ
Kuna, ID

July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ

May 2023:
John, Pies & Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The Barley House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA