Skip to main content

Write a Review, Win $500! Help guests by leaving a review of your favorite dishes. Be entered in a drawing to win $500 on 11/1.

Home
Menus
Chef's Table The Tasting Room Family Meals
Order Now
Reservations
Private Dining
About
Contact Careers Gallery

Menu

at Chef's Table

Chef's Table Menu Cocktail and Beer Menu Wine Menu

Become a VIPReceive updates on special events, new menu items, menu reviews, and more!

Chef's Table Menu

First Course

50005

Mushroom and Chive Crepe Torte

Roasted shallot cream, truffle salt. Montpellier, Pinot Noir

50005

50005

Pan Seared Foie Gras

$8 supplement. Toasted brioche, blis maple reduction, blueberry lavender gastrique. Dr. Loosen "Dr. L," Riesling

50005

53002

Heirloom Tomato Salad

House Focaccia, Warm Ricotta, Pickled Fennel, White Balsamic Vinaigrette. Mont Gravet, Rose

53002

10001

Massachusetts Scallop

Corn Puree, Beet Vinaigrette, Horseradish Gremolata. Arindo, Verdejo

10001

Main Course

00000

Pan Seared Fresh Fish

Sweet Corn Risotto, Charred Radicchio, Tomato Chutney

00000

10001

Pork Ribeye

Porcini Spaetzle, Baby Kale, Heirloom Apple Mostarda. Comoloco, Monastrell

10001

10001

Char Grilled Filet

Sweet Potato Puree, Leek Foam, Haricot Vert. Hedges, C.M.S.

10001

00000

24 HR Lamb Shank

Goat Cheese Polenta, Roasted Roots, Black Garlic Cherry Gastrique. M.A.N. Vintners, Pinotage

00000

Dessert

10010

Guajillo Pepper and Chocolate Creme Brulee

Orange Segment, Polvoron. Quinta De La Rosa, Ruby Port

10010

20002

Chevre Cheesecake

Passion Fruit Gel. Emotions, Sauternes

20002

10001

Pain Perdu Bread Pudding

Chantilly Cream, Blueberry Gastrique, Pistachio Dust. Ferreira, Tawny Port

10001

00000

Chef's Daily Sorbet

Sommelier's selection

00000

3 course dinner $58.90. Wine pairing $27.90. 5 cheese tasting plate $17.50
Thank you for turning all cell phone ringers off.
*Warning: Consuming raw or undercooked meat, poultry, seafood & eggs may increase risk of food borne related illnesses

Made with by Popmenu

Location

Winter Garden, FL99 West Plant StreetWinter Garden, FL 34777 (407) 230-4837

Monday - Thursday: 4:00 pm - 10:00 pm

Friday - Saturday: 4:00 pm - 11:00 pm

Sunday: 11:00 am - 9:00 pm

Operating hours may change based on business demand. Please call restaurant to confirm.

Visit Attic Door

Website Accessibility Assistance Client Log In

Opens in a new windowOpens an external siteOpens an external site in a new window