Reservations

Because of the intimate nature of the Chef's Table, we request that you make a reservation using Open Table or by calling or texting (407) 230-4837. Please leave your name, party size, desired day and time, and your contact information, and we will reply to confirm your arrangements.


Sunday, 4:30-8pm
Monday-Thursday, 5:00-8:30pm
Friday-Saturday, 5:00-9:15pm