Because of the intimate nature of the Chef's Table, we request that you make a reservation by using the form at right. Or you may call or text (407) 230-4837 and let us know your name, party size, desired day and time, and your contact information, and we will reply to confirm your arrangements.

Dinner Hours


Chef's Table

(Reservations Recommended)

Sunday, 4:00-9:00pm
Monday-Thursday, 5:30-9:00pm
Friday-Saturday, 5:30pm-9:30pm

Tasting Room

(Reservations not needed)

Sunday 11:30am-10pm (Happy Hour 4-6)
Monday-Thursday 4-10pm (Happy Hour 4-7)
Friday 4-11:30pm (Happy Hour 4-6)
Saturday 11:30am-11:30pm (Happy Hour 4-6)

We are happy to provide text ahead seating in the Tasting Room. Please text us at 407-230-4837 30 minutes prior to your arrival. You can also call the restaurant in advance for larger parties.

Private Parties

Our Private Cellar Room is available anytime for your private party of up to 32 guests. Please contact us to arrange your event.